The city of Chiavari, one of the oldest cities in Liguria which dates back to 1147, has a lot of hidden treasures.  Pasticeria "Copello" will be celebrating 195 years since it was founded in 1826. Remember when you were a child and the first time your parents took you to a local pastry shop? Remember the smell of vanilla, chocolate, almonds, and many other smells that you could feel in the air, but did...

Liguria has its own beat.  You can hear it everywhere, on the land, in the mountains, and in the sea.  Liguria is discreet, welcoming but not over the board, generous but not wasteful, direct but not into your face, traditional, and of course antique. For an outsider Liguria is and will always be a great place for tourism, offering what is every tourist can desire and wish for on a very much thought...

Food-Kilometro Zero (zero kilometers) is a concept that most of us adapted in the last 20 years.  In Italy the very concept of "food-kilometer zero" is a way of life, a cultural tradition that Italians have been able to preserve even today, although not without some obstacles along the way.  The concept of zero kilometers food means that the food is grown locally by the local farmers, and most likely...

Sandro...

  There are many reasons to visit Sestri Levante, one of the sunny kissed towns on Ligurian Coasts.  In case you are looking for a delicious lunch, or a romantic dinner "Angiolina" Restaurant (Trattoria Angiolina) is a perfect place.  Situated at the heart of Sestri Levante with beautiful view of the sea and surrounded by antique buildings, "Angiolina" is one of the local culinary gems very much...